Recipe by Andrew Stock, Columbus, Ohio
First place, Cookies (Oatmeal Cookies), 2018
Baking temperature: 325º F
Baking time: 12 - 15 minutes
Yield: 2 dozen
Ingredients
- 1 cup butter
- 1 cup brown sugar
- ½ cup sugar
- 2 eggs
- 2 tsp. vanilla
- 1 ¼ cup flour
- ½ tsp. baking soda
- 1 tsp. salt
- 3 cups Quick Oats
- 1 cup chocolate chips
Instructions
- Preheat oven to 325 degrees.
- Cream together butter and sugars.
- Beat in eggs and vanilla.
- Fold in flour, baking soda and salt.
- Fold in oats and chocolate chips.
- Scoop dough into about 2" balls and bake for 12-15 minutes.